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It should as like the breast-milk as is possible. This is obtained by a combination of cow's milk, water, in addition to sugar, in the following dimensions. Fresh cow's milk, 2/3; Boiling water, or tiny barley water, one third; Loaf sugar, a sufficient quantity to be able to sweeten. This is the best diet that can be used for the first a few months, after which some farinaceous meal may be combined.

In early birth, mothers are too much inside habit of giving dense gruel, panada, biscuit-powder, and the like matters, thinking that a diet of a lighter kind will not likely nourish. This is a mistake; to the preparations are much too reliable; they overload the abdomen, and cause indigestion, that, and griping. These develop a necessity for purgative treatments and carminatives, which all over again weaken digestion, and, simply by unnatural irritation, perpetuate the actual evils which render all of them necessary. Thus many infant are kept in a constant round of repletion, acid reflux, and purging, with the management of cordials and drugs, who, if their diet were being in quantity and level of quality suited to their digestive capabilities, would need no aid from physic or physicians.

In getting ready this diet, it is vital to obtain pure milk, not really previously skimmed, or blended with water; and in warm weather only taken from the cow. What should not be mixed with the water or perhaps sugar until wanted, instead of more made than is going to be taken by the child back then, for it must be prepared clean at every meal. It is best not to ever heat the milk in the fire, but let the normal water be in a boiling condition when mixed with it, thereby given to the infant languid or lukewarm.

As the infant advances in age, often the proportion of milk might be gradually increased; this is important after the second month, while three parts of milk to a single of water may be granted. But there must be no enhancements made on the kind of diet if the health and fitness of the child is good, as well as appearance perceptibly improving. There's nothing more absurd than the belief, that in early life kids require a variety of food; just one single kind of food is prepared by characteristics, and it is impossible to transgress this law without noticeable injury.

There are two techniques by the spoon, and by typically the nursing-bottle. The first ought not to ever be employed at this period, inasmuch as the power of digestion within infant is very weak, and the food is designed by nature to be adopted very slowly into the belly, being procured from the chest by the act of stroking, in which act a great amount of saliva is secreted, and also being poured into the mouth, blends with the milk, and is contained with it. This process of dynamics, then, should be emulated so far as possible; and food (for this purpose) should be imbibed by suction from a nursing-bottle: it is thus obtained gradually, and the suction employed goes the mixture of a credited quantity of saliva, which has a vital influence on digestion. No matter what kind of bottle or teat is used, however , it must by no means be forgotten that cleanness is absolutely essential to the achievement of this plan of parenting children.

Te quantity of meals to be given at each food ust be regulated with the age of the child, as well as digestive power. A little knowledge will soon enable a watchful and observing mother to find out this point. As the child increases older the quantity of course need to be increased.

The chief error inside rearing the young will be overfeeding; and a most significant one it is; but which is often easily avoided by the parent or guardian pursuing a systematic plan pertaining to the hours of providing, and then only yielding for the indications of appetite, as well as administering the food slowly, within small quantities at a time. This can be the only way effectually in order to avoid indigestion, and bowel claims, and the irritable condition of often the nervous system, so common inside infancy, and secure into the infant healthy nutrition, in addition to consequent strength of metabolic rate. As has been well discovered, "Nature never intended typically the infant's stomach to be converted to a receptacle for laxatives, carminatives, antacids, stimulants, and firmers; and when these become needed, we may rest assured that there is one thing faulty in our management, on the other hand perfect it may seem to our self. "

The frequency connected with giving food must be identified, as a general rule, by allowing this kind of interval between each dish as will insure often the digestion of the previous amount; and this may be fixed on about every three or four hrs. If this rule be left from, and the child is in receipt of a fresh supply of food each and every hour or so, time will not be provided for the digestion of the earlier quantity, and as a consequence of the process being interrupted, the food moving on into the bowel undigested, will there ferment and be sour, will inevitably generate cholic and purging, and no way contribute to the nourishment in the child.

The posture in the child when fed: rapid It is important to attend to this. It should not receive its servings lying; the head should be increased on the nurse's arm, by far the most natural position, and one through which there will be no danger from the food going the wrong way, currently called. After each meals the little one should be put into their cot, or repose with its mother's knee, at least half an hour. This is essential for the digestion, as exercise is critical at other times for the promo of health.

As soon as the child has got any teeth, regarding this period one or two will make the look of them, solid farinaceous matter cut in water, beaten via a sieve, and mixed with a smaller quantity of milk, may be used. Or tops and soles, steeped in hot water, with the help of fresh milk and loaf sugar to sweeten. Plus the child may now, initially, be fed with a pour.

When one or two of the big grinding teeth have shown up, the same food may be persisted, but need not be that passes a sieve. Beef tea leaf and chicken broth might occasionally be added; as well as, as an introduction to the use of an even more completely animal diet, some, now and then, of a soft ferv. egg; by and by a smaller bread pudding, made with just one egg in it, may be obtained as the dinner meal.

Few things are more common than for parents during this time period to give their children animal meal. This is a great error. "To feed an infant using animal food before they have teeth proper for masticating it, shows a total neglect to the plain indications involving nature, in withholding these kinds of teeth till the system involves their assistance to masticate sound food. And the method of grating and pounding meat, instead for chewing, may be suitable to the toothless octogenarian, do you know stomach is capable of control it; but the stomach of an young child is not modified to the digestion of this sort of food, and will be disordered because of it.

It cannot reasonably possibly be maintained that a child's oral cavity without teeth, and that of the adult, furnished with the teeth connected with carnivorous and graminivorous wildlife, are designed by the Creator for the similar sort of food. If the mastication of solid food, whether or not animal or vegetable, as well as a due admixture of permitir, be necessary for digestion, subsequently solid food cannot be right, when there is no power of mastication. If it is swallowed in big masses it cannot be masticated at all, and will have nevertheless a small chance of being waste; and in an undigested point out it will prove injurious towards the stomach and to the other internal organs concerned in digestion, simply by forming unnatural compounds. Often the practice of giving reliable food to a toothless child, is not less absurd, as compared as to expect corn to be yard where there is no apparatus intended for grinding it. That which could well be considered as an evidence of idiotism or insanity in the last illustration, is defended and performed in the former. If, in contrast, to obviate this bad, the solid matter, regardless of whether animal or vegetable, end up being previously broken into tiny masses, the infant may instantly swallow it, but it really will be unmixed with espuma. Yet in every day's remark it will be seen, that kids are so fed in their nearly all tender age; and it is certainly not wonderful that present evils are by this means developed, and the foundation laid with regard to future disease. "

The particular diet pointed out, then, is usually to be continued until the second yr. Great care, however , is important in its management; for this time period infancy is ushered within by the process of teething, that is commonly connected with more or less associated with disorder of the system. Just about any error, therefore , in diet or regimen is now to get most carefully avoided. 'Tis true that the infant, that is of a sound and healthy metabolic rate, in whom, therefore , the actual powers of life are generally energetic, and who as much as this time has been nursed on the breast of the parent, and now commences a artificial diet for the first time, ailment is scarcely perceptible, except if from the operation of extremely efficient causes. Not so, nevertheless , with the child who through the first hour of it has the birth has been nourished on artificial food. Teething below such circumstances is always joined in with more or less involving disturbance of the frame, in addition to disease of the most dangerous identity but too frequently ensues. It really is at this age, too, that all contagious and eruptive fevers are usually most prevalent; worms generally begin to form, and diarrhoea, thrush, rickets, cutaneous lesions, etc . manifest themselves, and also the foundation of strumous disease is usually originated or developed. A new judicious management of diet will prevent some of these complaints, and also mitigate the violence connected with others when they occur.